.. Benefits Benefits: Immediate Start Supportive working environment Accomodation Available Career progression opportunities Are you a Head Pastry Chef looking for your next exciting role? Join our iconic hotel known for its rich history and commitment to guest and staff satisfaction. Lead one of the country's .. read more
Job DescriptionWe're looking for a talented and artistic Pastry Chef with the imagination and flair to create exquisite desserts, breads, pastries and bakery items to complement the Henry Robertson fine dining menu, the relaxed Huntsman bistro menu and traditional afternoon tea service. The right candidate will be an enthusiastic team player who'll take pride in delivering impeccable high standards and giving our guests something to really talk about.QualificationsOnly candidates with industry qualifications and a minimum of two years' experience in the pastry section of a four or five star high-end establishment, ideally a minimum of AA Two Rosette standard, will be considered. Additional Information· A salary of £33k to £35k depending on experience· Free meals on duty· Accommodation may be provided if needed· Free onsite parking· The chance to work with a fantastic team of people in a stunning rural locationThis is a full time role, 48 hours per week, either four or five days over seven Monday to Sunday.Job Type: Full-timeSalary: £33,£35, per yearBenefits:Company pensionDiscounted or free foodEmployee discountOn-site parking
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