Commis Chef

  • Evershot
  • Red Carnation Hotels
The kitchen team is looking for a Commis Chef to join its passionate brigade. As a Commis Chef you will be responsible for supporting the team during service, to deliver food which is of the highest quality and in line with our company standards.Who are we? Our founder and President Beatrice Tollman was the first female chef in South Africa and to this day, we celebrate her expertise in the kitchen by recreating her recipes all around the world in our hotels. The Summer Lodge Country House is set within the enchanting village of Hardy’s Evershot and surrounded by rolling hills, this five star country house hotel epitomises the ultimate in traditional style. Genuine warm service and innovative and delicious menus rival the best in the world. With a relaxing spa, indoor pool, private tennis court and miles of beautiful countryside to explore, this is the quintessential luxurious escape.What benefits would you get as a Commis Chef? Recommend friend and family bonus scheme worth up to £600 Free meals on dutyDiscount of 30% off on food and 25% off on beverages in anyRed Carnation Hotel outlets Complimentary uniform and dry-cleaning services Holiday allowance increasing with length of service up to 25days Two paid volunteering days each year Free access to Employee Assistance Programme Hotel based recognition incentive (Employee of the month upto £200) Discounted accommodation rates with The Red Carnation HotelCollection & The Travel Corporation globally Staff Appreciation Annual Party and other EmployeeRecognition EventsWhat are the key responsibilities of a Commis Chef? Assisting in the preparation and production of menusPreparing all dishes to the required standard and specificationMaintaining high health and safety standardsBeing responsible for securing the kitchen when on late dutyEnsuring that sections are kept clean, safe and hygienic at all timesWhat are we looking for in a Commis Chef? Have previous experience in a similar role in a four or five star hotel or fine dining restaurantHave had some experience of running a section of the kitchenBe able to work well under pressureBe organised and keep the section clean and tidy while workingHave a good level of EnglishHave a friendly, flexible and professional attitudeIf this sounds like the Commis Chef role for you then apply today and join one of the "Best Hotel Companies in the World"!We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK.