Quality Assurance Assistant

  • Dungannon
  • Dawn Meats

Working as part of a dynamic team within a temperature controlled, chilled environment; responsible for conducting all relevant checks as required by Company policies in relation to food safety, food quality, good manufacturing practice, good hygiene practice, product specifications, etc. the documentation of checks, exception reporting to relevant Management and initiating and ensuring corrective action is taken as required.

The Role

  • Completion of in process and finished product checks conducted at the work stations situated within the production processing departments.
  • Collection and submission of end of shelf life samples to the microbiology laboratory as per schedule daily.
  • Completion and storage of all relevant QA paperwork ensuring paperwork always remains up to date and legible.
  • Exception reporting where issues have been identified and ensuring appropriate corrective action is taken as required.

The Person

  • Strong communication skills to ensure issues identified can be dealt with.
  • Good written and spoken English
  • Display a positive attitude towards work, team members and overall company goals.
  • Excellent time management skills to meet deadlines.