HEAD CHEF

  • Sunningdale
  • Platinum Recruitment Consultancy

What’s in it for you? Paid annual leave 28 days per year (based on hours / pro rata) inclusive of bank holidaysFully paid induction programmeExcellent on-going training from day one and throughout your careerContinuous training, mandatory and specialisedEnhanced pay for working Christmas and Boxing Day & Bank HolidaysLong service awardsRecognition programmePension schemeRefer a friend bonus schemeEmployee discount schemeEmployee Assistance Programme, confidential telephone counselling and legal advice 24 hours a day, 365 days a year & a Health & Wellbeing PortalWe are a Wage stream employer, which enables you to keep track of your earnings, have instant access to 40% of wages already earned and access guidance to help with financial wellbeing What’s involved? This is a full-time contract – 40 hours a week – 5 days working alternate weekends.Your shifts will be anywhere between 6 am to 7 pm – so you won’t be working any late evenings.80-bed home – currently at 43 Ideal candidate Care home experience (desirable not essential)Experience as a Head chef working with fresh food (essential)Food allergen and Food hygiene Knowledge